The double-diffusivity heat transfer model for grain stores incorporating microwave heating

DOI10.1016/S0307-904X(03)00072-6zbMath1043.80001OpenAlexW1977209536MaRDI QIDQ1433250

Alexsandar Antic, James M. Hill

Publication date: 15 June 2004

Published in: Applied Mathematical Modelling (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1016/s0307-904x(03)00072-6

zbMATH Keywords

Heat transferGrainDouble-diffusivityMicrowave heating

Mathematics Subject Classification ID

Related Items (5)

Optimal exponent heat balance and refined integral methods applied to Stefan problems ⋮ Application of heat balance integral methods to one-dimensional phase change problems ⋮ Application of the combined integral method to Stefan problems ⋮ An approximate solution method for boundary layer flow of a power law fluid over a flat plate ⋮ Improving the accuracy of heat balance integral methods applied to thermal problems with time dependent boundary conditions

Cites Work

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• The microwave heating of frozen substances
• Microwave heating of bodies with temperature dependent properties
• Formulation of model equations for heating by microwave radiation
• Basic concepts in the theory of seepage of homogeneous liquids in fissured rocks [strata]
• On the microwave hotspot problem
• Some similarity temperature profiles for the microwave heating of a half-space
• Microwave Heating of a Ceramic Halfspace

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