A comparison of menu costs in open and closed economies with a mixed industrial structure
From MaRDI portal
Publication:1962675
DOI10.1023/A:1008329530140zbMath0939.91103OpenAlexW2098942220MaRDI QIDQ1962675
Alberto Pompermaier, Huw D. Dixon
Publication date: 31 January 2000
Published in: Open Economies Review (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1023/a:1008329530140
Macroeconomic theory (monetary models, models of taxation) (91B64) General equilibrium theory (91B50)
This page was built for publication: A comparison of menu costs in open and closed economies with a mixed industrial structure