Alternative mathematical models and solution approaches for lot-sizing and scheduling problems in the brewery industry: analyzing two different situations

DOI10.1155/2017/6754970zbMath1426.90008OpenAlexW2742762380WikidataQ57719345 ScholiaQ57719345MaRDI QIDQ1993026

Tamara A. Baldo, Luis Guimarães, Reinaldo Morabito, Maristela Oliveira Santos

Publication date: 5 November 2018

Published in: Mathematical Problems in Engineering (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1155/2017/6754970

Mathematics Subject Classification ID

Deterministic scheduling theory in operations research (90B35) Production models (90B30) Inventory, storage, reservoirs (90B05)

Related Items (1)

Scheduling wine bottling operations with multiple lines and sequence-dependent set-up times: robust formulation and a decomposition solution approach

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