Energy conservation for wine fermentation

DOI10.1007/978-3-030-81455-7_12zbMath1495.00048OpenAlexW4256167098MaRDI QIDQ2086314

Jan Bartsch, Christina Schenk, Dominik Schmidt, Jonas Müller, Kai Velten, Volker H. Schulz, Alfio Borzì

Publication date: 25 October 2022

Full work available at URL: https://doi.org/10.1007/978-3-030-81455-7_12

Mathematics Subject Classification ID

General applied mathematics (00A69)

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