A Hooke's law-based approach to protein folding rate
DOI10.1016/j.jtbi.2014.09.002zbMath1405.92221OpenAlexW2064664178WikidataQ56984980 ScholiaQ56984980MaRDI QIDQ2413957
Yasser B. Ruiz-Blanco, Yamila García, Jesús Salgado, Pablo J. Prieto, Yovani Marrero-Ponce, Clivia M. Sotomayor-Torres
Publication date: 17 September 2018
Published in: Journal of Theoretical Biology (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1016/j.jtbi.2014.09.002
Factor analysis and principal components; correspondence analysis (62H25) Applications of statistics to biology and medical sciences; meta analysis (62P10) Kinetics in biochemical problems (pharmacokinetics, enzyme kinetics, etc.) (92C45) Protein sequences, DNA sequences (92D20)
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- Global stability of protein folding from an empirical free energy function
- Influence of conformational entropy on the protein folding rate
- Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition
- Some remarks on protein attribute prediction and pseudo amino acid composition
- Using the concept of Chou's pseudo amino acid composition for risk type prediction of human papillomaviruses
- Structural determinants of the rate of protein folding
- Relationships between the folding rate constant and the topological parameters of small two-state proteins based on general random walk model
- Rank Methods for Combination of Independent Experiments in Analysis of Variance
- Approximations of the critical region of the fbietkan statistic
- A Statistical View of Some Chemometrics Regression Tools
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