Temperature driven air flow through wine corks
From MaRDI portal
Publication:2976044
DOI10.21914/ANZIAMJ.V50I0.1427zbMATH Open1359.76268OpenAlexW1488352563MaRDI QIDQ2976044
Publication date: 12 April 2017
Published in: ANZIAM Journal (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.21914/anziamj.v50i0.1427
Related Items (1)
Recommendations
- Temperature of a thermally-insulated permeable wall in a compressible flow π π
- Flow regimes with temperature extrema in the motion of a gas through a porous medium π π
- Air flow in cavities of labyrinth seals π π
- Effect of gas temperature on the gas loss from ventilated cavities π π
- Airflow and temperature distribution in two-dimensional drying bins π π
- Energy conservation for wine fermentation π π
- Bubble and Temperature Fields in Langmuir Circulation π π
- A rarefied gas flow caused by a discontinuous wall temperature π π
- Thermally driven tall cavity flows in porous media π π
This page was built for publication: Temperature driven air flow through wine corks
Report a bug (only for logged in users!)Click here to report a bug for this page (MaRDI item Q2976044)