An efficiency comparison of supply chain management and information systems practices: a study of Turkish and Bulgarian small- and medium-sized enterprises in food products and beverages
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Publication:3163763
DOI10.1080/00207540903174957zbMath1197.90296OpenAlexW2041273138WikidataQ114748088 ScholiaQ114748088MaRDI QIDQ3163763
Selim Zaim, Ekrem Tatoglu, Mehmet Demirbag, Angappa Gunasekaran, Erkan Bayraktar, S. C. Lenny Koh
Publication date: 26 October 2010
Published in: International Journal of Production Research (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1080/00207540903174957
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