TASTE FOR VARIETY AND OPTIMUM PRODUCT DIVERSITY IN AN OPEN ECONOMY
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Publication:3393950
DOI10.1111/J.1467-8586.2008.00296.XzbMath1168.91357OpenAlexW1997851598WikidataQ59275458 ScholiaQ59275458MaRDI QIDQ3393950
María D. C. García-Alonso, Javier Coto-Martínez, Paul Levine
Publication date: 28 August 2009
Published in: Bulletin of Economic Research (Search for Journal in Brave)
Full work available at URL: http://hdl.handle.net/10419/68094
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