Influence of consumer purchasing behaviour on the production planning of perishable food

DOI10.1007/s00291-013-0324-9zbMath1305.90269OpenAlexW2068484975MaRDI QIDQ480758

Alysson M. Costa, Bernardo Almada-Lobo, Pedro Amorim

Publication date: 11 December 2014

Published in: OR Spectrum (Search for Journal in Brave)

Full work available at URL: http://hdl.handle.net/11343/282964

zbMATH Keywords

production planningdemand uncertaintyconsumer purchasing behaviourfood perishability

Mathematics Subject Classification ID

Production models (90B30) Case-oriented studies in operations research (90B90) Consumer behavior, demand theory (91B42)

Related Items (5)

Development of a single period inventory planning model for perishable product redistribution ⋮ Supplier selection in the processed food industry under uncertainty ⋮ An EOQ model for perishable goods with age-dependent demand rate ⋮ Planning and scheduling of the make-and-pack dairy production under lifetime uncertainty ⋮ A hybrid path‐relinking method for solving two‐stage stochastic integer problems

Uses Software

• SAP APO

Cites Work

• Unnamed Item
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