Continuous review inventory models for perishable items ordered in batches

DOI10.1007/S00186-010-0318-1zbMath1211.93110OpenAlexW2060702903MaRDI QIDQ604805

David Perry, Opher Baron, Oded Berman

Publication date: 12 November 2010

Published in: Mathematical Methods of Operations Research (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1007/s00186-010-0318-1

zbMATH Keywords

continuous reviewfluid approximationperishable itemsinventory systemKella-Whitt martingalestochastic \((s,S)\)

Mathematics Subject Classification ID

Inventory, storage, reservoirs (90B05) Stochastic systems in control theory (general) (93E03)

Related Items (14)

The continuous \(( S , s , S_e )\) inventory model with dual sourcing and emergency orders ⋮ CONTINUOUS REVIEW INVENTORY MODELS FOR PERISHABLE ITEMS WITH LEADTIMES ⋮ Perishable inventory system with service interruptions, retrial demands and negative customers ⋮ Continuous review inventory models for perishable items ordered in batches ⋮ A triple \((S, s, \ell)\)-thresholds base-stock policy subject to uncertainty environment, returns and order cancellations ⋮ Approximate analysis of a queueing-inventory system with early and delayed server vacations ⋮ Two substitutable perishable product disaster inventory systems ⋮ An `\((s,S)\)' inventory in a queueing system with batch service facility ⋮ A nonhomogeneous quasi-birth-death process approach for an \((s,S)\) policy for a perishable inventory system with retrial demands ⋮ Asymptotic analysis of the system with server vacation and perishable inventory ⋮ Markov models of inventory management systems with a positive service time ⋮ Analysis of Perishable Queueing-Inventory System with Positive Service Time and ( $$S - 1, S$$ ) Replenishment Policy ⋮ A Fluid EOQ Model of Perishable Items with Intermittent High and Low Demand Rates ⋮ A compound Poisson EOQ model for perishable items with intermittent high and low demand periods

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