Taste for variety and optimum production patterns in monopolistic competition
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Publication:671694
DOI10.1016/0165-1765(96)00834-8zbMath0875.90277OpenAlexW2060852002MaRDI QIDQ671694
Publication date: 27 February 1997
Published in: Economics Letters (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1016/0165-1765(96)00834-8
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The Ramsey model with monopolistic competition and general preferences ⋮ Taste for diversity and the optimality of economic growth ⋮ Intra-industry trade, involuntary unemployment and macroeconomic stability ⋮ Coping with inefficiencies in a New Economic Geography model: the unintended consequences of policy interventions ⋮ Endogenous structural change, aggregate balanced growth, and optimality ⋮ Globalization and labor market outcomes: wage bargaining, search frictions, and firm heterogeneity ⋮ Sorting it out: technical barriers to trade and industry productivity ⋮ Variety matters ⋮ Patent protection, capital accumulation, and economic growth ⋮ TASTE FOR VARIETY AND ENDOGENOUS FLUCTUATIONS IN A MONOPOLISTIC COMPETITION MODEL ⋮ Energy, complexity and sustainable long-term growth ⋮ Market structure, cost asymmetries, and fiscal policy effectiveness ⋮ Welfare analysis of uniform entry tax in a general equilibrium model with heterogeneous industries ⋮ Toward a theory of monopolistic competition ⋮ What determines aggregate returns to scale? ⋮ Returns to specialization, competition, population, and growth ⋮ Fiscal policy, monopolistic competition, and finite lives ⋮ Allocational efficiency with heterogeneous firms: disentangling love of variety and market power ⋮ Intergenerational welfare effects of a tariff under monopolistic competition ⋮ Input-output linkages and optimal product diversity ⋮ TASTE FOR VARIETY AND OPTIMUM PRODUCT DIVERSITY IN AN OPEN ECONOMY ⋮ The Romer model with monopolistic competition and general technologies ⋮ Tariffs in monopolistic competition models with leisure-consumption trade-off
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