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Comparing Dirichlet normal surface energy of tooth crowns, a new technique of molar shape quantification for dietary inference, with previous methods in isolation and in combination - MaRDI portal

Comparing Dirichlet normal surface energy of tooth crowns, a new technique of molar shape quantification for dietary inference, with previous methods in isolation and in combination

From MaRDI portal
Publication:77240

DOI10.1002/AJPA.21489WikidataQ39267960 ScholiaQ39267960MaRDI QIDQ77240

Yaron Lipman, Jonathan M. Bunn, Elizabeth M. St. Clair, Jukka Jernvall, Doug M. Boyer, Ingrid Daubechies

Publication date: 5 April 2011

Published in: American Journal of Physical Anthropology (Search for Journal in Brave)




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