Pages that link to "Item:Q2404313"
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The following pages link to Assessing alternative production options for eco-efficient food supply chains using multi-objective optimization (Q2404313):
Displaying 4 items.
- Sustainable supply chain design in the food system with dietary considerations: a multi-objective analysis (Q1631534) (← links)
- Improving supply chain sustainability using exergy analysis (Q1744514) (← links)
- Converting retail food waste into by-product (Q1752886) (← links)
- Providing an Integrated Multi-Objective Model for Closed-Loop Supply Chain under Fuzzy Conditions with Upgral Approach (Q5095357) (← links)